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Yellow rudrakshi Jackfruit

The Yellow Rudrakshi Jackfruit Sapling is a premium, grafted variety specially cultivated for those who appreciate the unique and rich flavor of home-grown jackfruit. This sapling is known for its vigorous growth and ability to thrive in tropical and subtropical climates, making it an excellent choice for gardeners looking to cultivate exotic fruit. The Yellow Rudrakshi variety is cherished for its high yield and resilience, producing large fruits with minimal care once established.

Ideal for home orchards, small farms, or even backyard gardens, the Yellow Rudrakshi Jackfruit not only enhances your landscape but also provides a sustainable source of organic, nutritious fruit. Known for its vibrant yellow flesh, this jackfruit variety is exceptionally sweet and aromatic, making it a favorite in both traditional dishes and fresh consumption. By choosing this sapling, you are investing in a long-term, high-quality fruit-bearing tree that offers both aesthetic and culinary value to your garden or farm.

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Appearance:

The Yellow Rudrakshi Jackfruit is relatively small in size compared to other jackfruit varieties, typically weighing between 3 to 4 kilograms. Its compact size makes it an ideal choice for home gardens or smaller spaces while still providing a generous yield of high-quality fruit.

Fruit Shape:

The Yellow Rudrakshi Jackfruit is distinctively round or spherical in shape, giving it a unique, uniform appearance that stands out among other jackfruit varieties.

Flesh Color:

The flesh of the Yellow Rudrakshi Jackfruit boasts a vibrant, golden-yellow hue, which is not only visually appealing but also an indicator of its superior quality and ripeness.

Flesh Taste:

Known for its sweet and succulent flavor, the flesh of the Yellow Rudrakshi Jackfruit is a treat for the senses. Its juicy texture and rich sweetness make it perfect for fresh consumption or for use in a variety of culinary dishes.

Uses:

The Yellow Rudrakshi Jackfruit is incredibly versatile in the kitchen. Its flesh can be used to make jams, jellies, chutneys, and pastes. Additionally, its unique flavor profile is often used to enhance ice creams, beverages, and desserts, adding a tropical twist to everyday recipes.

Health Benefits:

This jackfruit variety is packed with health benefits. The Yellow Rudrakshi Jackfruit is known to aid in the treatment of skin diseases, asthma, and fever, and it has traditionally been used to combat digestive issues like diarrhea. Its high nutritional value makes it a great addition to a healthy diet.

Industrial Use:

Beyond its fruit, the Yellow Rudrakshi Jackfruit has several industrial applications. The tree’s timber is highly prized for its durability, often used in construction and furniture making. Its latex has various uses, and the leaves and other parts of the tree serve as excellent fodder for livestock, making it valuable in agricultural settings.

The Yellow Rudrakshi Jackfruit Sapling grows rapidly in well-drained soil with full sunlight. It requires regular watering in the early stages and thrives best in tropical or subtropical climates. With proper care, the tree matures within 3 to 5 years and starts yielding high-quality fruits.
For optimal growth, plant the Yellow Rudrakshi Jackfruit Sapling with a spacing of at least 10 to 12 meters between trees. This ensures enough room for the tree’s canopy to expand and proper airflow, preventing diseases and promoting healthy development.
The Yellow Rudrakshi Jackfruit is renowned for its rich, golden-yellow flesh, which is sweet, aromatic, and packed with nutrients. The fruit has minimal seeds and a dense, fibrous texture, making it perfect for fresh consumption or use in traditional dishes.
The Yellow Rudrakshi Jackfruit tree starts bearing fruit within 3 to 5 years of planting. Harvesting typically occurs during the summer, with each fruit weighing between 10 to 20 kilograms. Ensure the fruit is harvested when the skin turns slightly yellow and emits a mild fragrance.

"Yellow Rudrakshi Jackfruit Gold: A Golden Tropical Delicacy"

Type

Grafted

Exposure

Open sun

Spacing

20ft x 20ft

Yield/Tree

80Kg to 100Kg

Fruit Size

3-4 kg per fruit

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