Description
•Appearance: Yellowish-green with hard, bumpy skin.
•Fruit Shape: Irregular and small, weighing between 2-3 kg.
•Flesh Color: Coppery red.
•Flesh Taste: Sweet and firm texture.
•Uses: Ideal for making jams, jellies, chutneys, and pastes, as well as flavoring ice creams and beverages.
•Health Benefits: Supports treatment for skin diseases, asthma, fever, and diarrhea.
•Industrial Uses: Provides valuable timber, latex, and fodder.








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