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Miracle fruit

Miracle Fruit, celebrated for its remarkable taste-modifying properties, is revered for its ability to sweeten the flavor of sour or acidic foods. Native to West Africa, this extraordinary plant produces berries that contain a unique protein known as miraculin. When consumed, miraculin binds to taste receptors on the tongue, causing sour foods to taste sweet. This fascinating phenomenon has made Miracle Fruit a popular choice for flavor-enhancing experiments and culinary adventures. Whether used to transform tart fruits into delectable treats or to make sour dishes more palatable, Miracle Fruit continues to captivate taste buds and intrigue food enthusiasts around the world.
4.8 / 120 Reviews
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Original price was: ₹2,520.00.Current price is: ₹1,765.00.

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Miracle fruit is well known for its taste-modifying ability sweetening the taste of sour or acidic foods, is an evergreen, is a slow-growing intermediate shade-tolerant shrub reaching 18 – 20 feet height. It is native to West African countries and it’s gaining popularity across the globe for its taste-altering properties and potential medicinal benefits. Appearance – Shiny, smooth surface Fruit shape – Elliptical Colour – Bright red Flesh colour – White Flesh taste – Not flavorful Uses – Sweetener, Health benefits – Improves insulin resistance, Treatment of diabetes and cancer
The miracle fruit plant grows as a dense shrub or small tree when grown in a pot, It grows upto18ft in height in the wild and generally smaller when cultivated.
Miracle fruit resembles a fresh cranberry. However, if a person chews on the berry and holds it on his/her tongue for a short time, it causes subsequent sour foods to taste sweet. The taste altering effect lasts approximately 90 minutes.
A well maintained miracle fruit plant yields throughout the year.

Miracle Fruit Plants - Nature's Flavor-Altering Delight

Type

Seeded

Exposure

Partial sun

Yield/Tree

3Kgs to 5Kgs per plant

Fruit Size

5gm to 10gm

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VOTED BEST PLANT NURSERY IN BANGALORE

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On 50 Reviews